Download and Read Beverages: Technology, Chemistry and Microbiology PDF
ByA. Varnam,J.M. Sutherland
Total Download
20
“What you don’t know would make a great book.” –Sydney Smith
Synopsis
Volume 2 of the Food Products Series, includes details of all the major beverages. Particular attention is paid to the chemistry of compounds responsible for imparting organoleptic properties. Paper.
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